Makes 2 servings
- 6 tbsp chia seeds
- 1 cup frozen or regular strawberries
- 1 3/4 cups almond milk
- 3/4 tsp ginger powder (substitute cinnamon if you prefer)
- 1 tablespoon maple syrup
1Blend the strawberries, milk, ginger, and sweetener together on high till smooth.
2Pour liquid over the chia seeds, and stir every couple of minutes for the next fifteen minutes. Let sit for a few hours or overnight in the fridge. Serve.